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Day: May 10, 2011

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Recipe posts

Brown Bag Designs Thistle Shortbread Pan

Our Favorite Shortbread Recipes

Buttery, flaky and irresistible—there’s a reason why this timeless biscuit has been passed down in coveted family recipes for generations. It’s the perfect addition to any lunch or afternoon tea spread or can be a wonderful welcoming gesture for incoming guests and friends. We know

Flatbread cooked on Artisan Ceramic Pizza Stone.

Flatbread Pizza with Goat Cheese, Prosciutto and Strawberry Jam 

Flatbread Pizza with goat cheese, prosciutto and strawberry jam This combination flatbread warmed on our Artisan Pizza Stone and layered with cool toppings is sure to make you feel like you’re still enjoying summer all year long. Perfect for dinner, or cut into smaller pieces

Fall Brookline Stoneware with upside down cake cinnamon and apples.

Caramel Apple Upside Down Cake

Caramel Apple Upside Down Cake Serve this warm Caramel Apple Upside Down Cake à la Mode for a crowd-pleasing finish to a delicious meal on a cool winter day. Much like the summer version (Pineapple Upside Down Cake), this dessert not only tastes great, it